Tippy, large, open, fine leaves with a mild taste due to its partial oxidation go on to making the finest Oolong variety. The term “Oolong” comes from the Chinese name which means ‘black dragon’ literally denoting the shape, colour and styling of the leaves. Our Oolongs are acclaimed for its mellow cup and delicate floral notes with fruity undertones.
Selective tender leaves & buds of the very best Clones are plucked by most skilfull pluckers, given gentle wither, dried.
No rolling. No Fermentation. On infusion you can see the intact tea leaves and bud.
It has a light pale Liquor, delicate and with a hint of dryness and astringency.
White Teas are rich in antioxidents which is known for its wide range of health benefits. These fancy teas are fast gaining popularity.
The Finest and most delicate of white teas, made from young unfolded buds of choisest tea bushes, hand plucked by specially trained young women with light nimble fingers.
Once dried, the long slender swordlike buds have a silvery hue.
It has a light pale Liquor, almost silvery white and carries subtle fruty flavours, with crisp, short finish, a touch of dryness and astringency.
Rich in antioxidents it is fancied as a healthy drink.